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Bailey, Arthur Scott, 1877-

"The Tale of Frisky Squirrel"


To Frisky's joy, he found a whole cake exactly like the bit he had
discovered in the woods. And he ate all he wanted; there seemed to be
no reason why he shouldn't, there was so much of it.
And then a door slammed somewhere. The noise startled Frisky Squirrel
and he fell right off the shelf, backwards, and landed plump in the
flour-barrel.
He was nearly smothered. And he was frightened, too. But he managed to
scramble out again. And you should have seen the white streak that
went shooting across the kitchen floor, out the door, and away. It was
Frisky Squirrel, of course, covered with flour. He never stopped
running until he was half-way home. And then he climbed a tree and sat
down to lick himself clean again. To his astonishment, he found that
the white powder that covered him tasted very good. It reminded him of
wheat. And that is not surprising, since the flour was made of wheat
which Farmer Green had grown in his own fields, and which had been
ground into flour by the miller who lived further up Swift River.
Though the flour tasted good, Frisky did not like it as well as the
cake. He wished he had been covered with that sweet, snowlike
frosting.
[Illustration: "The Picnic"]


V
Some Lively Dodging

Frisky Squirrel was having his usual fun, leaping through the tree-tops.
He went skipping and scrambling among the boughs as if a hundred jays
were after him. But they were only make-believe enemies. And after a
while Frisky grew tired of playing all alone.


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